About Us
At Chi Tung, you'll find all the best-known and the most representative dishes from the three most popular Asian cuisines represented in our overwhelming range of sumptuous selections which can be found nowhere else. We are the premier Asian restaurant in Evergreen Park, Illinois. Serving a full menu of Chinese, Thai, Japanese favorites as well as Hibachi Grill, Chi Tung has been recommended by everyone from Chicago Magazine to Check Please! Open since 1987, Chi Tung has become one of the most successful Asian restaurants in the area. Its dedication to authenticity, freshness and quality gives Chi Tung well-deserved reputation. With three separate kitchens, a Hibachi Grill and experienced master chefs specializing it their native cuisines, Chi Tung offers its guests the best Asian food in the area. The elegant dining room with seating for 200 and a separate 60-seat Hibachi Grill, coupled with extensive menu choices make it a perfect destination for families and couples alike.
We employ only professionally trained chefs who are committed to culinary excellence. Even our vastly popular appetizers and sauces are made fresh in house by our specialty chefs. To ensure that our extra large shrimp taste exceptionally fresh and succulent, we hand peel them every day. To ensure that all of our sauces taste just right, we roast top quality chili in the making of our own hot chili oil. Quality is something that we are never willing to sacrifice. From using fresh, skinless, boneless chicken breasts for our signature Orange Chicken, to the jumbo chicken tenderloins used for our Crispy Sweet & Sour Chicken Nuggets & Chicken Satay, to our DAILY delivered fresh produce, we are committed to the highest level of culinary excellence.
We employ only professionally trained chefs who are committed to culinary excellence. Even our vastly popular appetizers and sauces are made fresh in house by our specialty chefs. To ensure that our extra large shrimp taste exceptionally fresh and succulent, we hand peel them every day. To ensure that all of our sauces taste just right, we roast top quality chili in the making of our own hot chili oil. Quality is something that we are never willing to sacrifice. From using fresh, skinless, boneless chicken breasts for our signature Orange Chicken, to the jumbo chicken tenderloins used for our Crispy Sweet & Sour Chicken Nuggets & Chicken Satay, to our DAILY delivered fresh produce, we are committed to the highest level of culinary excellence.